The Linea aesthetic combines contemporary style with the latest design trends. Balance, simplicity, and ergonomics make it a sought after aesthetic, a true expression of Made in Italy. The unmistakable design of Smeg appliances embraces the new range of Galileo ovens. A 60 cm platform houses the combined steam oven: STEAM100. Five cooking levels are concealed by an elegant aesthetic which, in a single appliance, combines traditional cooking with steam cooking, for excellent cooking results. 

The steam technology of the Steam100 oven allows you to set up to 5 steam functions, in addition to the sous vide cooking function. Continuous steaming requires a constant level of humidity throughout the preparation, which can be set between 20% and 100%.
Quick and intuitive, the water loading system is designed to enhance the aesthetics of the oven, thanks to an integrated 800 ml tank that does not alter its external design. The use of innovative technologies guarantees up to six hours of autonomy with a single water filling at the start of preparation.

The oven is equipped with a single-point meat probe, which detects the temperature at the heart of the ingredient. The accessory lends itself to the optimal cooking of meat and fish, allowing temperature monitoring and cooking without stress on the ingredient.

It is possible to use practical optional accessories to enrich the cooking experience and get the most out of the Steam100 oven. The Airfry tray allows you to cook excellent fried food with a lower amount of cooking fat, the BBQ tray allows you to cook meat, fish and vegetables in the best possible way. Thanks to STONE, the refractory stone, the perfect pizza is ready in just 4 minutes.